Wallace Family Meats

We are now taking orders for 1/4’s and 1/2’s for September and October harvest. Get in line before the next shortage!,

Just in time for the 4th! Our freezers are full so stop in or call your order in before we run out again! We will be closed July 3rd.

We’re back in business, kinda! We have a good supply of hamburger and I need to move it before next Wednesday, when the next one arrives. Help me out and make belly feel better!!

I’m taking orders for 1/2’s and 1/4’s for the first of June ! Get on the list now, it keeps getting longer and further out! Pm me for details .

Wallace meats is taking orders for 1/4’s and 1/2’s and we just got fresh beef in the market, so don’t wait it’s going fast!

Happy Thanksgiving, from the Wallace family to yours! We're thankful for the opportunity to serve pasture-raised meats going on 5 generations. Let us know what you're thankful for today!

Maybe you should have ordered steaks from Wallace Family Meats for Thanksgiving? https://tenor.com/view/turkey-christmas-dinner-gif-7423611

Are you and your friends looking for high-quality, pastured-raised meats? Look no further! You can shop online for delicious cuts of beef here --> https://loom.ly/hLO08ao At Wallace Meats, we produce quality all-natural Angus beef from cattle born and raised right here on our farm. Our herd of 150 cattle roam free on 250 acres of grass and woods in northeast Missouri.

We're pretty sure Ron Swanson would enjoy Wallace Family Meats for dinner...or breakfast, or lunch, or any time really!

Serious Question: Do you slow-cook or barbecue your short ribs? Tell us in the comments! Then go get some pasture-raised short ribs from Wallace Family Meats! https://loom.ly/Ja2mmG8

It doesn't take much to make a high-quality cut of beef shine. Butter, oil, seasonings, and few minutes of high heat on each side will make a New York Strip the star of the show. Recipe here--> https://loom.ly/S1Os8JU