KUDU The Open Fire Company

DECISIONS DECISIONS. Not sure what meat to grill? Leave the indecisiveness behind and cook 'em all! It’s a meat trail of venison loin, duck breast poppers, and pork tenderloin . #KUDUGrills : William Willis - We'd be following this meat trail until it's all gone!

COOK & SERVE. 16 in diameter, 2.8 in depth, the KUDU Cast Iron Skillet is a versatile workhorse. It retains heat incredibly well and can be used for sautéing, frying, resting, keeping food warm, and serving. #KUDUGrills

HAPPY VALENTINES DAY. Spoil your favorite human with a delicious breakfast spread. Stebin Horne's already got the pancakes, eggs and bacon going. #KUDUGrills : Stebin Horne

SALT BAE. Getting an even spread of heat with and even spread of spice is a piece of cake with the KUDU Rotisserie and some Salt Bae action. #KUDUGrills John C Nettles - LOVE this video! Thanks for sharing .

PEEKABOO. A KUDU will have you serving up 5 star meals and contemplating a restaurant opening. #KUDUGrills : @txhillcountrygrilling

When camping, some of the usual cooking rules often go out the window as you take the opportunity to get a little more creative. In the same breath, you also want to keep things simple when ‘roughing it’, as you don’t want to lug around tons of ingredients and equipment. Here’s how you can go back to basics and still eat like a king in the middle of nowhere. https://kudugrills.com/recipes-for-camping-grill/

RIBBED PLEASURE. Come rain or shine, or in this case, a Texas storm, the KUDU has you covered. #kudugrills : @txhillcountrygrilling

Watching rotisserie chicken being cooked on a grill to tender perfection is like watching some kind of magic unfold. Cook the perfect rotisserie at home with these top tips https://kudugrills.com/secrets-to-cooking-rotisserie-chick/

Cooking food over an open fire was the first cooking method ever known to man. In our opinion, it’s still the best way to cook to this day. And knowing how to light the perfect fire on your wood-burning grill can make all the difference in the flavor and experience of your cook-out meals. Keep reading to find out how to light the perfect fire for your wood-burning grill.

A-MAIZE-ING. When we say the KUDU is an all-in-one outdoor kitchen and entertainment system, we mean it! Built to handle the weight, pressure, and heat of cooking multiple dishes at once, wherever the KUDU goes, it’s sure to be a head-turner. #KUDUGrills : @william_willis Loving the setup!

Don't miss out on this falls competition. Tailgate in style at home. Enter Steven Raichlen's barbecuebible.com sweepstakes competition. 1st prize up for grabs is a KUDU Grill. Hurry competition entries end on the 30th of October! #happygrilling... https://barbecuebible.com//13/grill-sweepstakes-october-2/

MAIN ATTRACTION. Decisions decisions. What’s your favorite cut of meat? #KUDUGrills : @nomnom_nori

SPATCHCOCK CHICKEN. A piece of heaven on the grill. #KUDUGrills : @elbooze_hound

RIBBED THROUGH. The best recipes all started with someone trying something new. What’s the craziest, most innovative dish you’ve whipped up on the grill? #KUDUGrills : @elbooze_hound

We’ve worked hard to design and build an open fire cooking system that will stand up to the elements. But like any grill, maintenance plays its part. Periodically, we recommend giving your KUDU a treatment. It's quick, easy, and worth keeping your investment in mint condition.

Co-Founder/Producer at Freelance Society Dylan Gabriel Roberts and founder and owner of KUDU The Open Fire Company Stebin Horne talk about open-flame cooking, traveling, the South Africa poaching problem, and how the Kudu grill started. Watch More - https://youtu.be/tQEi1TXQDhw LISTEN TO FS PODCAST ... Apple Podcast - https://podcasts.apple.com/.../fs-podcast/id1499747877... Spotify - https://open.spotify.com/episode/0U1atKgGfYMIipOeOMjtkr...