Diego’s
Category
General Information
Locality: St. Louis, Missouri
Phone: +1 314-553-9906
Address: 630 North and South Road 63130 St. Louis, MO, US
Website: Diegosstl.com
Likes: 558
Reviews
Facebook Blog
C O S T R A T A C O S are the BEST tacos! Costras have a grilled cheese shell! We put ours in a corn tortilla, but feel free to leave that aside and eat with with just the cheese. Get them from us or on the streets of Mexico City!... #cdmxinstl #costratacos #costra #tacosstl #stltacos #eat #fiestaarhome #curbsidestl #314together #mexicanrestaurant #cdmx
Food + Drink Deals Now Available! $45 Date Night for Two includes: Chips & Salsa ... Queso dip Rice Beans 4 tacos or enchiladas of your choice Hibiscus margaritas, sangria or a bottle of wine $100 Dinner for Four Includes: Chips & Salsa Queso dip Guacamole Esquites Rice Beans 8 tacos or enchiladas of your choice Hibiscus margaritas, sangria or a bottle of wine Make your life a little easier and let us do the work. #stlmexicanfood #curbsidepickup #curbsidestl #eat #tacos #stl #mexicanrestaurant #deals #supportlocal #datenight #familymeals
Tuesday can’t come soon enough! #mexicanfood #stleats #mexicanrestaurant #eat #tacos #nachos #margarita #fresh #curbsidestl #getinmybelly
Chips & salsa are always complimentary with your order! Ours are fried in non-gmo rice bran oil too! Allergen free and lighter. #chipsandsalsa #open #eatstl #stlmexican #mmm
Thank you Feast Magazine - Midwest
TAMALES!!! I’m teaching you how to make them next Sunday on Center for Plant-based Living’s Virtual Street Food class with STLVegGirl & Chef Chris Bertke of Vegan Deli & Butcher by Chef Chris Bertke Details & Menu:... Chef Caryn: Buffalo Wings Chef Chris: Crack Tacos Chef Natasha: Tamales You’ll get the recipes and detailed instructions on how to make these items. While these dishes might look intimidating; we make them super easy for you! Date: Sunday, 11/1 Time: 6-8pm Where: online - register with Center for Plant-based Living Cost: $30 You’ll walk away with mad skills! Remember, we teach you TECHNIQUE too, not just the recipes. 3 chefs. Dia de los Muertos. #streetfoodclass #vegancooking #cookingclass #learnhowtocook #vegancooking #vegancookingclass #registertoday #tamales #recipes #howto #onlineclass #culinaryclass #easy #cookingtechniques
We wish you all a fantastic Thanksgiving!
Enchiladas! Mmmm. Perfect day to dive into these on the patio. #314together #curbsidepickup #curbsidestl #enchiladasverdes #orderonline
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