Basil & Bourbon

The countdown begins! Limited Early Reservations are available for New Year's Eve. https://www.basil-bourbon.com//alice-in-wonderland-the-mad Please Note: Our online registration seems to be temperamental for some. (if this applies to you) Please call 417.326.8047 to reserve your seat.

Gather your friends, a FLAMBOYANT HAT and join us for a fabulous NYE Dinner with Cocktails on the Square in Bolivar as we say good-bye to this crazy 2020 year! Alice in Wonderland & The Mad Hatter's Tea Party https://www.basil-bourbon.com//alice-in-wonderland-the-mad

Come celebrate Whiskey, Women, Wine, Wednesday with us tonight 6-9pm ... 40% OFF Whiskey & Wine (Women's Drinks Only - sorry guys). Holiday Hours: closed Thursday December 24th - Sunday 27th Stay Safe - See You Soon!

Celery Root, Quinoa and Every-Fall-Vegetable-You-Can-Find Chowder. This is definitely a farmhouse soup - exactly the kind your grandmother would have simmering on her stove. (From Joshua McFadden's Six Season Cookbook) Today's Plate: Dad's Meatloaf, parsnip puree, grilled new potatoes and your choice soup or house salad.... Today's Soup: Tomato Basil & Every Fall Vegetable Chowder

We got some new bottles in ... plus it's Friday! This Weekends Plates * SOUTH 40 PORK CHOP Apple-butter and sage pork chop with wild rice and sugar snap peas... * YARD BIRD Garlic butter and broccoli tray-bake chicken with winter squash and leek risotto * STUFFED FLANK STEAK Tender flank steak rolled up with garlic, herbs, provolone cheese with grilled new potatoes and sugar snap peas

Our holiday gift card promotion starts TODAY! For every $50 gift card you purchase, receive a $10 bonus gift card.

Thinking about all those non-turkey foods we're going to eat this week, like this beef pot pie with mash potatoes and gravy!

Say what you will about the craziness of kitchen life, the relentless hours; the stress, heat, humidity, cuts, burns, swollen feet or the anxiety that comes from not knowing what each day or night will bring .... for those that love this environment .... we would love you to Join Our Team! If you cook for the love of food. If you feel the connections with the roost of the food. If you have a passion and joy for cooking for others. Please Apply. Full & Part-Time / AM and PM ...Line Positions Available. Stop in. Fill out an application .... On the Spot Interview between 2-5pm | Monday - Wednesday https://www.basil-bourbon.com/ https://www.facebook.com/Basil.Bourbon/

CLOSED Wednesday & Thursday (11/25 & 11/26) Happy Thanksgiving! Stay Safe. See you Friday (11/27)

We're looking for passionate and motivated people to join our FOH team! (Lunch & Dinner Service) If you're into the food and beverage world, have a love for people, great communication skills, strong work ethic, passion for hospitality, commitment to excellence, and who understand the importance of team work ... then we invite you to join our Basil & Bourbon Family! Full & Part-Time / AM and PM Waitstaff positions available. Stop in. Fill out an application .... On the Spot Interview between 2-5pm | Monday - Wednesday

Tis the Season for .... Soup! #ChickenGnocchi or #TomatoBasil Today's Plate (drum roll) Dad's Meatloaf.

Just look at it. Lovely, isn't it? Contains three of the best things around - Irish whiskey, cream and coffee - all cuddled together in one glass. (Nutmeg optional) And best of all, there's one right here with your name on it!... #happyhour starts at 4pm #dadsmeatloaf tonight's feature plate See you soon!

Today's Feature Burger: #BaconJam .... you pick your cheese and extra topping! But, for the blue cheese lover's there's nothing better!! Tonight's Feature Plate: YARD BIRD | quinoa/bread cumb crusted schnitzel with cream corn gnocchi

For those who love IPA's #greenghost .... Coming to the Tap on Thursday!

Back on the Menu! #alldayallnight #allweekend

In honor of National #HaveABeer Day we're #floatingthekeg with $4 draws all night! .... pair it with #South40 pulled pork sliders $8 On the Tap: #springfieldbrewingcompany Blue Canoe #4by4brewingco Pythian Porter ... #gooseisland IPA #kcbierco Hefeweizen #michelob Ultra On the Slider: Your choice of house made BBQ - #blueberry #peachapple #houseBBQ ... everything slaw or blucheese slaw. Add a side of chips or fries $2 See you soon!

Today's Feature Burger: #BaconJam .... you pick your cheese and extra topping! But, for the blue cheese lover's there's nothing better!! Tonight's Feature Plate: YARD BIRD | quinoa/bread cumb crusted schnitzel with cream corn gnocchi

In honor of National #HaveABeer Day we're #floatingthekeg with $4 draws all night! .... pair it with #South40 pulled pork sliders $8 On the Tap: #springfieldbrewingcompany Blue Canoe #4by4brewingco Pythian Porter ... #gooseisland IPA #kcbierco Hefeweizen #michelob Ultra On the Slider: Your choice of house made BBQ - #blueberry #peachapple #houseBBQ ... everything slaw or blucheese slaw. Add a side of chips or fries $2 See you soon!

It just got serious .... Locally Sourced South 40 + Mac with a Bourbon Peach/Apple Butter BBQ drizzle!! We'll See You Soon.

We're looking for a few Passionate and Creative people to Join Our Team! AM and PM positions available - FOH & BOH. Stop by. Fill out an application .... On the Spot Interview between 3-5pm | Monday - Wednesday