Spring Creek Meat

I would like to thank Sue Neitzel for the wonderful artical today in the Quill. She spent a great deal of time researching the beginning of Spring Creek Meat to current. Again, I thank her.

Had a wonderful evening at the "TASTE OF MISSOURI" . Thanks to all of you who came to see us.

WE ARE PROUDLY FLYING OUR FLAG ON THIS SPECIAL DAY!

TODAY IS NATIONAL PET DAY! And we have the perfect treat for your best friend, SMOKED DOG BONES. Dogs love them and will give them hours of enjoyment. And there good for them too! Stop by today at the West Plains Farm Market from 8 am till 2 pm and pick up a treat for your special pet. We have a large selection of grass fed meats, so pick up a treat for yourself while your there. See you at the market!

Spring Creek is up and flowing after last nights storm. Thankfully, it did not over flow it's banks. Cattle were moved to high ground earlier, All is good for now!